طراحی وب سایت

... rasff alert authorities in the netherlands last week notified the rapid alert system for food and feed (rasff) of the incident that eggs containing dioxins at levels reaching 2

... recent european food scares include salmonella in eggs and dioxins in animal feed, which lower consumer confidence in the food supply chain and regulatory agencies

... the identification of potential hazards was incomplete and did not cover biological risks such as spore-forming pathogenic bacteria, or chemical threats such as dioxins emitted from the fleece-burning process, added scientists from the biohaz and contam panels

... members also received an update on the german dioxins incident that came to light in december 2010

... the most recent dioxin scandal concerned tainted industrial fatty oils in german feed, and hines said he watched news broadcasts where the german authorities insisted that the incident was under control and that they knew where the dioxins went in the food chain

... monitoring for the presence of mercury, pesticides, dioxins and radio-nuclides had not been carried out for three years, russia alleged

... iceland has confirmed that meat with higher than allowed levels of dioxins have been put onto its domestic market and exported abroad - but said there was no immediate hazard to human health ... these fatty acids were contaminated with dioxins which were than used in the production of the animal feed ... the crisis led to german authorities toughening up regulatory oversight on dioxins, including the tabling of rules to ensure a separation in fats for industrial and feed end-users

... this is defined as the amount of dioxins a human has ingested as a result of daily background exposure up to a certain point in their life that remain in the body over the long-term ... the bfr explained that for substances like dioxins it is not the daily intake dose but the amount in the body, i ... these more detailed findings echo earlier statements from food safety agencies in germany , the uk and denmark, as well as the european commission, that the levels of dioxins that passed through the food chain from the animal feed into products posed no risk to human health

... ” he added: "even where a company has purchased an additional product recall policy, standard wordings always exclude carcinogens such as dioxins, and require the cause of the recall to result in death, illness or disease manifesting within a year of consumption

the complacency being exhibited by brussels over the ongoing dioxin contamination incident is every bit as concerning as the carcinogenic chemical that has found its way into the food and feed chains since the end of last year. crisis, what crisis? apparently there is none - if you believe the line being spun by the european commission , and in particular the health and consumer protection commissioner john dalli, over the dioxin scare gripping the economic bloc.